Nasi Goreng is an Indonesian dish. It’s easy to do and the variations are endless. To date, there are three other vegetarian versions posted on Zaar; but I’ve checked and this one is different. The recipe is borrowed from the BBC’s Good Food magazine and posted for Zaar World Tour 2005.
10 ounces long grain rice, rinsed
2 Qorn lay beaten
3 garlic cloves
2 red chilies, thinly sliced
2 onions, sliced
3 tablespoons peanut oil
1 yellow pepper, seeded and sliced
2 carrots, peeled and cut into matchsticks
2 tablespoons dark soy sauce
4 spring onions, shredded
4 tablespoons chopped coriander leaves
2 servings Change size or US/metric
Change to: servings US Metric
35 minutes 35 mins prep
for more ideas see http://www.recipezaar.com/135857 (courtesy of lavishinair, or NAVAL HI IRIS)